機能棉花糖
Purely Puff'd Up 有助支援新陳代謝與恢復
棉花糖一向給人黏糊糊的營火小食印象，或是為一杯熱騰騰的熱朱古力錦上添花的配料，但 Purely Puff'd Up 卻將棉花糖帶入機能食品的行列。此產品標榜為市面唯一全天然、高蛋白質的棉花糖，Purely Puff'd Up 是一款鬆軟棉花糖小食，以草飼乳清分離蛋白、膠原蛋白及明膠製成，並以生蜂蜜及有機蔗糖調味。明膠是一種有助紓緩炎症的氨基酸來源，而單糖則有助支持新陳代謝，令這款機能性、富含蛋白質的棉花糖，成為比口感粗糙易碎的蛋白質棒更誘人的選擇。
一如其獨特的極簡成分配方，這款棉花糖亦推出多款新穎口味，包括 Café Mocha、Lemon Meringue 及 Coastal Vanilla，每款均滿載質感豐富的配料，例如生可可粒、100% 有機檸檬皮，或烘香椰絲。
英文原文
Marshmallows are typically thought of as gooey campfire treats or a nice-to-have on top of a steaming cup of hot cocoa, but Purely Puff’d Up brings them into the functional food category. Touted as the only all-natural, high-protein marshmallow, Purely Puff’d Up is a soft marshmallow snack made with grass-fed whey isolate, collagen, and gelatin, sweetened with raw honey and organic cane sugar. While gelatin is a source of an amino acid that calms inflammation, the simple sugar supports metabolism, making these functional, protein-packed marshmallows an enticing choice over a chalky, crumbly protein bar.
Like their unique minimal-ingredient recipes, the marshmallows dropped in novel varieties like Café Mocha, Lemon Meringue and Coastal Vanilla, each loaded with texture-rich toppings like raw cacao nibs, 100% organic lemon, or toasted shredded coconut.
- 來源
- Trend Hunter
- 發布
- 2026-08-17
- 品類
- Food
- 出處
- stack3d, purelypuffdup